Foodservice Global Industry Almanac 2017

Foodservice Global Industry Almanac 2017

Summary

Global Foodservice industry profile provides top-line qualitative and quantitative Summary information including: market size (value and volume 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Synopsis

Essential resource for top-line data and analysis covering the global foodservice market. Includes market size and segmentation data, textual and graphical analysis of market growth trends and leading companies.

Key highlights

- Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.
- The food service industry is valued according to total sales of all food and drink (soft and alcoholic) in or through accommodation outlets, pubs, clubs, and bars, full service restaurants, quick service restaurants and fast food, and other. The accommodation segment includes food and drinks sales in bed and breakfasts, guest houses, holiday parks, hostels, and hotels and motels. The pub, club and bar segment includes food and drink sales at nightclubs, private member and social clubs, and pubs and bars. The other segment includes food and drink sales in leisure venues, such as visitor attractions; mobile operators, such as vans and other mobile operators; retailers, such as bakeries, convenience stores, delicatessens, department stores, garden centers, service station forecourts, supermarkets and hypermarkets, and other retail sales.
- Market volume is defined as the total number of transactions.
- All currency conversions were carried out at constant 2016 average annual exchange rates.
- The global foodservice industry had total revenues of $3,628.6bn in 2016, representing a compound annual growth rate (CAGR) of 4.5% between 2012 and 2016.
- Industry consumption volume increased with a CAGR of 3.1% between 2012 and 2016, to reach a total of 526.2 billion transactions in 2016.
- Strong competition and a trend towards cheaper food will likely result in slower growth in the forecast period.

Scopes

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the global foodservice market
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the global foodservice market
- Leading company profiles reveal details of key foodservice market players global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the global foodservice market with five year forecasts by both value and volume

Reasons to buy

- What was the size of the global foodservice market by value in 2016?
- What will be the size of the global foodservice market in 2021?
- What factors are affecting the strength of competition in the global foodservice market?
- How has the market performed over the last five years?
- What are the main segments that make up the global foodservice market?

EXECUTIVE SUMMARY 2
Market value 2
Market value forecast 2
Market volume 2
Market volume forecast 2
Category segmentation 2
Geography segmentation 2
Introduction 32
What is this report about? 32
Who is the target reader? 32
How to use this report 32
Definitions 32
Global Foodservice 33
Market Overview 33
Market Data 34
Market Segmentation 36
Market outlook 38
Five forces analysis 40
Foodservice in Asia-Pacific 46
Market Overview 46
Market Data 47
Market Segmentation 49
Market outlook 51
Five forces analysis 53
Foodservice in Europe 59
Market Overview 59
Market Data 60
Market Segmentation 62
Market outlook 64
Five forces analysis 66
Foodservice in France 72
Market Overview 72
Market Data 73
Market Segmentation 75
Market outlook 77
Five forces analysis 79
Macroeconomic indicators 85
Foodservice in Germany 87
Market Overview 87
Market Data 88
Market Segmentation 90
Market outlook 92
Five forces analysis 94
Macroeconomic indicators 100
Foodservice in Australia 102
Market Overview 102
Market Data 103
Market Segmentation 105
Market outlook 107
Five forces analysis 109
Macroeconomic indicators 115
Foodservice in Brazil 117
Market Overview 117
Market Data 118
Market Segmentation 120
Market outlook 122
Five forces analysis 124
Macroeconomic indicators 130
Foodservice in Canada 132
Market Overview 132
Market Data 133
Market Segmentation 135
Market outlook 137
Five forces analysis 139
Macroeconomic indicators 145
Foodservice in China 147
Market Overview 147
Market Data 148
Market Segmentation 150
Market outlook 152
Five forces analysis 154
Macroeconomic indicators 160
Foodservice in India 162
Market Overview 162
Market Data 163
Market Segmentation 165
Market outlook 167
Five forces analysis 169
Macroeconomic indicators 175
Foodservice in Indonesia 177
Market Overview 177
Market Data 178
Market Segmentation 180
Market outlook 182
Five forces analysis 184
Macroeconomic indicators 190
Foodservice in Italy 192
Market Overview 192
Market Data 193
Market Segmentation 195
Market outlook 197
Five forces analysis 199
Macroeconomic indicators 205
Foodservice in Japan 207
Market Overview 207
Market Data 208
Market Segmentation 210
Market outlook 212
Five forces analysis 214
Macroeconomic indicators 220
Foodservice in Mexico 222
Market Overview 222
Market Data 223
Market Segmentation 225
Market outlook 227
Five forces analysis 229
Macroeconomic indicators 235
Foodservice in The Netherlands 237
Market Overview 237
Market Data 238
Market Segmentation 240
Market outlook 242
Five forces analysis 244
Macroeconomic indicators 250
Foodservice in North America 252
Market Overview 252
Market Data 253
Market Segmentation 255
Market outlook 257
Five forces analysis 259
Foodservice in Russia 265
Market Overview 265
Market Data 266
Market Segmentation 268
Market outlook 270
Five forces analysis 272
Macroeconomic indicators 278
Foodservice in Scandinavia 280
Market Overview 280
Market Data 281
Market Segmentation 283
Market outlook 285
Five forces analysis 287
Foodservice in Singapore 293
Market Overview 293
Market Data 294
Market Segmentation 296
Market outlook 298
Five forces analysis 300
Macroeconomic indicators 306
Foodservice in South Africa 308
Market Overview 308
Market Data 309
Market Segmentation 311
Market outlook 313
Five forces analysis 315
Macroeconomic indicators 321
Foodservice in South Korea 323
Market Overview 323
Market Data 324
Market Segmentation 326
Market outlook 328
Five forces analysis 330
Macroeconomic indicators 336
Foodservice in Spain 338
Market Overview 338
Market Data 339
Market Segmentation 341
Market outlook 343
Five forces analysis 345
Macroeconomic indicators 351
Foodservice in Turkey 353
Market Overview 353
Market Data 354
Market Segmentation 356
Market outlook 358
Five forces analysis 360
Macroeconomic indicators 366
Foodservice in The United Kingdom 368
Market Overview 368
Market Data 369
Market Segmentation 371
Market outlook 373
Five forces analysis 375
Macroeconomic indicators 381
Foodservice in The United States 383
Market Overview 383
Market Data 384
Market Segmentation 386
Market outlook 388
Five forces analysis 390
Macroeconomic indicators 396
Company Profiles 398
Leading Companies 398
Appendix 457
Methodology 457
About MarketLine 458

List Of Tables


Table 1: Global foodservice industry value: $ billion, 201216
Table 2: Global foodservice industry volume: billion transactions, 201216
Table 3: Global foodservice industry category segmentation: $ billion, 2016
Table 4: Global foodservice industry geography segmentation: $ billion, 2016
Table 5: Global foodservice industry value forecast: $ billion, 201621
Table 6: Global foodservice industry volume forecast: billion transactions, 201621
Table 7: Asia-Pacific foodservice industry value: $ billion, 201216
Table 8: AsiaPacific foodservice industry volume: billion transactions, 201216
Table 9: AsiaPacific foodservice industry category segmentation: $ billion, 2016
Table 10: AsiaPacific foodservice industry geography segmentation: $ billion, 2016
Table 11: Asia-Pacific foodservice industry value forecast: $ billion, 201621
Table 12: AsiaPacific foodservice industry volume forecast: billion transactions, 201621
Table 13: Europe foodservice industry value: $ billion, 201216
Table 14: Europe foodservice industry volume: billion transactions, 201216
Table 15: Europe foodservice industry category segmentation: $ billion, 2016
Table 16: Europe foodservice industry geography segmentation: $ billion, 2016
Table 17: Europe foodservice industry value forecast: $ billion, 201621
Table 18: Europe foodservice industry volume forecast: billion transactions, 201621
Table 19: France foodservice industry value: $ billion, 201216
Table 20: France foodservice industry volume: billion transactions, 201216
Table 21: France foodservice industry category segmentation: $ billion, 2016
Table 22: France foodservice industry geography segmentation: $ billion, 2016
Table 23: France foodservice industry value forecast: $ billion, 201621
Table 24: France foodservice industry volume forecast: billion transactions, 201621
Table 25: France size of population (million), 201216
Table 26: France gdp (constant 2005 prices, $ billion), 201216
Table 27: France gdp (current prices, $ billion), 201216
Table 28: France inflation, 201216
Table 29: France consumer price index (absolute), 201216
Table 30: France exchange rate, 201216
Table 31: Germany foodservice industry value: $ billion, 201216
Table 32: Germany foodservice industry volume: billion transactions, 201216
Table 33: Germany foodservice industry category segmentation: $ billion, 2016
Table 34: Germany foodservice industry geography segmentation: $ billion, 2016
Table 35: Germany foodservice industry value forecast: $ billion, 201621
Table 36: Germany foodservice industry volume forecast: billion transactions, 201621
Table 37: Germany size of population (million), 201216
Table 38: Germany gdp (constant 2005 prices, $ billion), 201216
Table 39: Germany gdp (current prices, $ billion), 201216
Table 40: Germany inflation, 201216
Table 41: Germany consumer price index (absolute), 201216
Table 42: Germany exchange rate, 201216
Table 43: Australia foodservice industry value: $ billion, 201216
Table 44: Australia foodservice industry volume: billion transactions, 201216
Table 45: Australia foodservice industry category segmentation: $ billion, 2016
Table 46: Australia foodservice industry geography segmentation: $ billion, 2016
Table 47: Australia foodservice industry value forecast: $ billion, 201621
Table 48: Australia foodservice industry volume forecast: billion transactions, 201621
Table 49: Australia size of population (million), 201216
Table 50: Australia gdp (constant 2005 prices, $ billion), 201216
Table 51: Australia gdp (current prices, $ billion), 201216
Table 52: Australia inflation, 201216
Table 53: Australia consumer price index (absolute), 201216
Table 54: Australia exchange rate, 201216
Table 55: Brazil foodservice industry value: $ billion, 201216
Table 56: Brazil foodservice industry volume: billion transactions, 201216
Table 57: Brazil foodservice industry category segmentation: $ billion, 2016
Table 58: Brazil foodservice industry geography segmentation: $ billion, 2016
Table 59: Brazil foodservice industry value forecast: $ billion, 201621
Table 60: Brazil foodservice industry volume forecast: billion transactions, 201621
Table 61: Brazil size of population (million), 201216
Table 62: Brazil gdp (constant 2005 prices, $ billion), 201216
Table 63: Brazil gdp (current prices, $ billion), 201216
Table 64: Brazil inflation, 201216
Table 65: Brazil consumer price index (absolute), 201216
Table 66: Brazil exchange rate, 201216
Table 67: Canada foodservice industry value: $ billion, 201216
Table 68: Canada foodservice industry volume: billion transactions, 201216
Table 69: Canada foodservice industry category segmentation: $ billion, 2016
Table 70: Canada foodservice industry geography segmentation: $ billion, 2016
Table 71: Canada foodservice industry value forecast: $ billion, 201621
Table 72: Canada foodservice industry volume forecast: billion transactions, 201621
Table 73: Canada size of population (million), 201216
Table 74: Canada gdp (constant 2005 prices, $ billion), 201216
Table 75: Canada gdp (current prices, $ billion), 201216

List Of Figures


Figure 1: Global foodservice industry value: $ billion, 201216
Figure 2: Global foodservice industry volume: billion transactions, 201216
Figure 3: Global foodservice industry category segmentation: % share, by value, 2016
Figure 4: Global foodservice industry geography segmentation: % share, by value, 2016
Figure 5: Global foodservice industry value forecast: $ billion, 201621
Figure 6: Global foodservice industry volume forecast: billion transactions, 201621
Figure 7: Forces driving competition in the global foodservice industry, 2016
Figure 8: Drivers of buyer power in the global foodservice industry, 2016
Figure 9: Drivers of supplier power in the global foodservice industry, 2016
Figure 10: Factors influencing the likelihood of new entrants in the global foodservice industry, 2016
Figure 11: Factors influencing the threat of substitutes in the global foodservice industry, 2016
Figure 12: Drivers of degree of rivalry in the global foodservice industry, 2016
Figure 13: Asia-Pacific foodservice industry value: $ billion, 201216
Figure 14: AsiaPacific foodservice industry volume: billion transactions, 201216
Figure 15: AsiaPacific foodservice industry category segmentation: % share, by value, 2016
Figure 16: AsiaPacific foodservice industry geography segmentation: % share, by value, 2016
Figure 17: Asia-Pacific foodservice industry value forecast: $ billion, 201621
Figure 18: AsiaPacific foodservice industry volume forecast: billion transactions, 201621
Figure 19: Forces driving competition in the foodservice industry in Asia-Pacific, 2016
Figure 20: Drivers of buyer power in the foodservice industry in Asia-Pacific, 2016
Figure 21: Drivers of supplier power in the foodservice industry in Asia-Pacific, 2016
Figure 22: Factors influencing the likelihood of new entrants in the foodservice industry in Asia-Pacific, 2016
Figure 23: Factors influencing the threat of substitutes in the foodservice industry in Asia-Pacific, 2016
Figure 24: Drivers of degree of rivalry in the foodservice industry in Asia-Pacific, 2016
Figure 25: Europe foodservice industry value: $ billion, 201216
Figure 26: Europe foodservice industry volume: billion transactions, 201216
Figure 27: Europe foodservice industry category segmentation: % share, by value, 2016
Figure 28: Europe foodservice industry geography segmentation: % share, by value, 2016
Figure 29: Europe foodservice industry value forecast: $ billion, 201621
Figure 30: Europe foodservice industry volume forecast: billion transactions, 201621
Figure 31: Forces driving competition in the foodservice industry in Europe, 2016
Figure 32: Drivers of buyer power in the foodservice industry in Europe, 2016
Figure 33: Drivers of supplier power in the foodservice industry in Europe, 2016
Figure 34: Factors influencing the likelihood of new entrants in the foodservice industry in Europe, 2016
Figure 35: Factors influencing the threat of substitutes in the foodservice industry in Europe, 2016
Figure 36: Drivers of degree of rivalry in the foodservice industry in Europe, 2016
Figure 37: France foodservice industry value: $ billion, 201216
Figure 38: France foodservice industry volume: billion transactions, 201216
Figure 39: France foodservice industry category segmentation: % share, by value, 2016
Figure 40: France foodservice industry geography segmentation: % share, by value, 2016
Figure 41: France foodservice industry value forecast: $ billion, 201621
Figure 42: France foodservice industry volume forecast: billion transactions, 201621
Figure 43: Forces driving competition in the foodservice industry in France, 2016
Figure 44: Drivers of buyer power in the foodservice industry in France, 2016
Figure 45: Drivers of supplier power in the foodservice industry in France, 2016
Figure 46: Factors influencing the likelihood of new entrants in the foodservice industry in France, 2016
Figure 47: Factors influencing the threat of substitutes in the foodservice industry in France, 2016
Figure 48: Drivers of degree of rivalry in the foodservice industry in France, 2016
Figure 49: Germany foodservice industry value: $ billion, 201216
Figure 50: Germany foodservice industry volume: billion transactions, 201216
Figure 51: Germany foodservice industry category segmentation: % share, by value, 2016
Figure 52: Germany foodservice industry geography segmentation: % share, by value, 2016
Figure 53: Germany foodservice industry value forecast: $ billion, 201621
Figure 54: Germany foodservice industry volume forecast: billion transactions, 201621
Figure 55: Forces driving competition in the foodservice industry in Germany, 2016
Figure 56: Drivers of buyer power in the foodservice industry in Germany, 2016
Figure 57: Drivers of supplier power in the foodservice industry in Germany, 2016
Figure 58: Factors influencing the likelihood of new entrants in the foodservice industry in Germany, 2016
Figure 59: Factors influencing the threat of substitutes in the foodservice industry in Germany, 2016
Figure 60: Drivers of degree of rivalry in the foodservice industry in Germany, 2016
Figure 61: Australia foodservice industry value: $ billion, 201216
Figure 62: Australia foodservice industry volume: billion transactions, 201216
Figure 63: Australia foodservice industry category segmentation: % share, by value, 2016
Figure 64: Australia foodservice industry geography segmentation: % share, by value, 2016
Figure 65: Australia foodservice industry value forecast: $ billion, 201621
Figure 66: Australia foodservice industry volume forecast: billion transactions, 201621
Figure 67: Forces driving competition in the foodservice industry in Australia, 2016
Figure 68: Drivers of buyer power in the foodservice industry in Australia, 2016
Figure 69: Drivers of supplier power in the foodservice industry in Australia, 2016
Figure 70: Factors influencing the likelihood of new entrants in the foodservice industry in Australia, 2016
Figure 71: Factors influencing the threat of substitutes in the foodservice industry in Australia, 2016
Figure 72: Drivers of degree of rivalry in the foodservice industry in Australia, 2016
Figure 73: Brazil foodservice industry value: $ billion, 201216
Figure 74: Brazil foodservice industry volume: billion transactions, 201216

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The market outlook of foodservice in France was well researched with localized data being given. It helped our tour agency to collaborate with some of the good food service providers.