Sugar Substitutes Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023

The global sugar substitutes market reached a value of US$ 14.4 Billion in 2017. The market value is further expected to reach US$ 18.3 Billion by 2023, exhibiting a CAGR of 4.1% during 2017-2023. Sugar substitutes refer to food additives which are used to sweeten or enhance the flavour of food without adding sugar. They are also known as non-caloric or artificial sweeteners. Stevia, saccharin, sucralose, acesulfame, aspartame, and neotame are some the popular sugar substitutes. They are used in light, reduced calorie, and sugar-free foods and drinks, such as canned foods, baked goods, candies, soft drinks, dairy products, powdered drink mixes, puddings and jellies. Nowadays, food and beverage manufacturers are increasingly replacing sugar with sugar substitutes in a range of products as consumer preferences shift towards healthier foods.

Global Sugar Substitutes Market: Drivers

In light of the global prevalence of obesity and overweight, and its negative impact on health, there has been a growing trend of health and fitness consciousness among consumers who are looking for ways to reduce their sugar intake and avoid the negative health effects of excess weight gain.
The prevalence of diabetes has been increasing across the globe with around 425 Million adults currently suffering from the disease. By limiting their sugar intake with sugar substitutes, diabetes patients can enjoy a varied diet while closely controlling their sugar levels.
Sugar substitutes also prevent tooth decay. The bacterium that is present in dental plaque metabolizes sugar and releases acid that can damage the teeth enamel. Sugar substitutes such as stevia, on the other hand, provide active dental benefits and hinder the formation of plaque.
Some of the other factors bolstering the market growth include rising consumer incomes, new product launches and regulatory trends such as introducing sugar taxes, etc.

Market Summary:

Based on the product type, the market has been segmented as high-intensity sweeteners, low-intensity sweeteners and high-fructose corn syrup. Currently, high-intensity sweeteners dominate the market, accounting for the largest share.
Based on application, the market has been segmented as foods, beverages, and health and personal care.
Based on origin, the market has been segmented as artificial and natural products.
Region-wise, North America leads the global sugar substitutes market, holding the majority of the total share. It is followed by Europe and Asia Pacific. Other major regions include the Middle East and Africa, and Latin America.
The competitive landscape of the market has also been examined with some of the key players being Tate & Lyle, Cargill, Purecircle, Roquette Frres, DuPont, Archer Daniels Midland Company, Ajinomoto Co. Inc., Ingredion, Flavors Holding and Jk Sucralose.

This report provides a deep insight into the global sugar substitutes market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porters five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the sugar substitutes market in any manner.

Key Questions Answered in This Report:

How has the global sugar substitutes market performed so far and how will it perform in the coming years?
What are the key regional markets in the global sugar substitutes industry?
What are the key product types in the global sugar substitutes industry?
What are the major application segments in the global sugar substitutes industry?
What is the share of natural and artificial products?
What are the price trends of sugar substitutes?
What are the various stages in the value chain of the global sugar substitutes market?
What are the key driving factors and challenges in the global sugar substitutes market?
What is the structure of the global sugar substitutes market and who are the key players?
What is the degree of competition in the global sugar substitutes market?
How are sugar substitutes manufactured?
1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Sugar Substitutes Market
5.1 Market Overview
5.2 Market Performance
5.3 Market Breakup by Product
5.4 Market Breakup by Composition
5.5 Market Breakup by Application
5.6 Market Breakup by Origin
5.7 Market Breakup by Region
5.8 Market Forecast
5.9 SWOT Analysis
5.9.1 Overview
5.9.2 Strengths
5.9.3 Weaknesses
5.9.4 Opportunities
5.9.5 Threats
5.10 Value Chain Analysis
5.10.1 Overview
5.10.2 Research and Development
5.10.3 Raw Material Procurement
5.10.4 Manufacturing
5.10.5 Marketing
5.10.6 Distribution
5.10.7 End-Use
5.11 Porters Five Forces Analysis
5.11.1 Overview
5.11.2 Bargaining Power of Buyers
5.11.3 Bargaining Power of Suppliers
5.11.4 Degree of Competition
5.11.5 Threat of New Entrants
5.11.6 Threat of Substitutes
5.12 Price Analysis
5.12.1 Price Indicators
5.12.2 Price Structure
5.12.3 Margin Analysis
6 Market Breakup by Product Type
6.1 High-Intensity Sweeteners
6.1.1 Stevia
6.1.2 Aspartame
6.1.3 Cyclamate
6.1.4 Sucralose
6.1.5 Saccharin
6.1.6 Others
6.2 Low-Intensity Sweeteners
6.2.1 D-Tagatose
6.2.2 Sorbitol
6.2.3 Maltitol
6.2.4 Xylitol
6.2.5 Mannitol
6.2.6 Others
6.3 High Fructose Syrup
7 Market Breakup by Application
7.1 Foods
7.2 Beverages
7.3 Health and Personal Care
8 Market Breakup by Origin
8.1 Natural
8.2 Artificial
9 Market Breakup by Region
9.1 North America
9.2 Asia Pacific
9.3 Europe
9.4 Middle East and Africa
9.5 Latin America
10 Sugar Substitutes Manufacturing Process
10.1 Product Overview
10.2 Raw Material Requirements
10.3 Manufacturing Process
10.4 Key Success and Risk Factors
11 Competitive Landscape
11.1 Market Structure
11.2 Key Players
11.3 Profiles of Key Players
11.3.1 Tate & Lyle Plc
11.3.2 Cargill, Incorporated
11.3.3 Purecircle Ltd
11.3.4 Roquette Frres
11.3.5 DuPont
11.3.6 Archer Daniels Midland Company
11.3.7 Ajinomoto Co. Inc.
11.3.8 Ingredion Incorporated
11.3.9 Flavors Holdings Inc.
11.3.10 Jk Sucralose Inc.

List Of Tables

Figure 1: Global: Sugar Substitutes Market: Major Drivers and Challenges
Figure 2: Global: Sugar Substitutes Market: Sales Value (in Billion US$), 2010-2017
Figure 3: Global: Sugar Substitutes Market: Breakup by Product (in %), 2017
Figure 4: Global: Sugar Substitutes Market: Breakup by Origin (in %), 2017
Figure 5: Global: Sugar Substitutes Market: Breakup by Application (in %), 2017
Figure 6: Global: Sugar Substitutes Market: Breakup by Region (in %), 2017
Figure 7: Global: Sugar Substitutes Market Forecast: Sales Value (in Billion US$), 2018-2023
Figure 8: Global: Sugar Substitutes Industry: SWOT Analysis
Figure 9: Global: Sugar Substitutes Industry: Value Chain Analysis
Figure 10: Global: Sugar Substitutes Industry: Porters Five Forces Analysis
Figure 11: Global: Sugar Substitutes (High-Intensity Sweeteners) Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 12: Global: Sugar Substitutes (Low-Intensity Sweeteners) Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 13:Global: Sugar Substitutes (High-Fructose Corn Syrup) Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 15: Global: Sugar Substitutes Market (Stevia): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 16: Global: Sugar Substitutes Market (Aspartame): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 17: Global: Sugar Substitutes Market (Cyclamate): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 18: Global: Sugar Substitutes Market (Sucralose): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 19: Global: Sugar Substitutes Market (Saccharin): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 20: Global: Sugar Substitutes Market (Ace-K): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 21: Global: Sugar Substitutes Market (Other Types of High-intensity Sweeteners Composition): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 22: Global: Sugar Substitutes Market (D-Tagatose): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 23: Global: Sugar Substitutes Market (Sorbitol): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 24: Global: Sugar Substitutes Market (Maltitol): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 25: Global: Sugar Substitutes Market (Xylitol): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 26: Global: Sugar Substitutes Market (Mannitol): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 27: Global: Sugar Substitutes Market (Erythritol): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 28: Global: Sugar Substitutes Market (Other Types of Low-intensity Sweeteners Composition): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 29: Global: Sugar Substitutes Market (Application in Beverages): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 30: Global: Sugar Substitutes Market (Application in Foods): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 31: Global: Sugar Substitutes Market (Application in Health and Personal Care): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 32: Global: Sugar Substitutes Market (Artificial): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 33: Global: Sugar Substitutes Market (Natural): Sales Value (in Million US$), 2010, 2017 & 2023
Figure 34: North America: Sugar Substitutes Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 35: Asia Pacific: Sugar Substitutes Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 36: Europe: Sugar Substitutes Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 37: Middle East and Africa: Sugar Substitutes Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 38: Latin America: Sugar Substitutes Market: Sales Value (in Million US$), 2010, 2017 & 2023
Figure 39: Sugar Substitutes Manufacturing: Process Flow


List Of Figures

Table 1: Global: Sugar Substitutes Market: Key Industry Highlights, 2017 and 2023
Table 2: Global: Sugar Substitutes Market Forecast: Breakup by Product (in Million US$), 2018-2023
Table 3: Global: Sugar Substitutes Market Forecast: Breakup by Application (in Million US$), 2018-2023
Table 4: Global: Sugar Substitutes Market Forecast: Breakup by Origin (in Million US$), 2018-2023
Table 5: Global: Sugar Substitutes Market Forecast: Breakup by Region (in Million US$), 2018-2023
Table 6: Sugar Substitutes: Raw Material Requirements
Table 7: Global: Sugar Substitutes Market Structure
Table 8: Global: Sugar Substitutes Market: Key Players


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