Chile - The Future of Foodservice to 2024

Chile - The Future of Foodservice to 2024



"Chile - The Future of Foodservice to 2024” published by  provides extensive insight and analysis of the Chilean Foodservice market over the next five years (2019-2024) and acts as a vital point of reference for operators or suppliers. The report includes:

Chile remains one of the fastest growing economies in Latin America underpinned by strong macroeconomic fundamentals and a significant reduction in poverty levels since the year 2000. Despite strong fixed investment and exports, the economy lost steam in 2019. In 2019, the Chilean foodservice profit sector generated a total revenue of over CLP7.6 trillion (USD$11.2 billion). The value of the sector increased at a CAGR of 4.0% between 2014 and 2019, the sector is forecast to grow at a CAGR of 3.9% during 2019-2024.

Overview of Chiles macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on Chiles foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution.

Growth dynamics: In-depth data and forecasts of key channels (QSR, FSR, Coffee & Tea Shops, Pubs, Clubs and Bars) within Austrias foodservice market, including the value of the market, number of transactions, number of outlets and average transaction price.

Customer segmentation: identify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Austrian population.

Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets.

Case Studies: Learn from examples of recent successes and failures within the Austrian foodservice market.

Scope

- The Chilean foodservice sector is forecast to grow at a CAGR of 3.9% between 2019-2024.
- The FSR channel dominates the profit sector, accounting for 47.4% share of total revenue in 2019.
- QSR is the most consolidated channel by a sizeable margin. In 2019, chains generated 48% of the channel’s total revenue.

Reasons to Buy

- Specific forecasts of the foodservice market over the next five years (2019-2024) will give readers the ability to make informed business decisions through identifying emerging/declining markets.
- Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics.
- Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within Finlands foodservice market.

 


Introduction
Report Guide
Executive Summary
Macroeconomic Context
Macroeconomic overview
Population and demographic highlights
Monthly household income distribution
Introducing the Consumer Segments
Consumer segment profiles and key identification metrics
Segment engagement overview in four key profit sector channels
Profit Sector Metrics
Key metric highlights
Value share and growth by channel
Outlets and transactions growth by channel
Operator buying volumes and growth by channel
Channel historic and future growth dynamics
Outlet type and type of ownership growth dynamics
Profit Sector by Channel
Quick Service Restaurants (QSR)
Summary and key take out
Metrics
Key players
Key consumers
Why?
What?
Where?
What next?
Full Service Restaurants (FSR)
Summary and key take out
Metrics
Key players
Key consumers
Why?
What?
Where?
What next?
Coffee & Tea Shops
Summary and key take out
Metrics
Key players
Key consumers
Why?
What?
Where?
What next?
Cost Sector Metrics
Cost operator trends historic and future growth
Data and channel share breakdown

 


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