Market Research of Pea Protein Industry in China

Pea protein, as a type of plant protein, contains eighteen kinds of amino acids necessary for the human body and is a full-price protein, and its high nutrition is gradually known. In the past ten years, pea protein has been in a stage of rapid development, and the demand for pea protein has increased year by year in the global market.

As a major producer of pea protein, China has continuously added new companies to the pea protein industry and various production companies are also actively increasing production capacity and output, in order to meet the rapidly growing demand.

Since 2017, Chinese policies have actively encouraged the development of plant protein, but due to increasingly strict environmental policies, the production of domestic pea protein has been affected. At the same time, compared with the extensive application in the developed European and American markets, the domestic application of pea protein is relatively single, and it is still necessary to increase research and development.

Aiming to study the current pea protein industry in China and forecast the market to 2022, this report provides detailed analysis on the factors influencing the development of pea protein industry in China, as well as current and historic trend of this industry. The Chinese policy on pea protein can be found in this report.

This report is based on data collected via diverse sources. The primary sources include interviews with key producers, key traders and key end users of pea protein. Various secondary sources include published magazines, journals, government statistics and CCMs database, etc. Data obtained from various sources have been combined and cross-checked to ensure that this report is as accurate and methodologically sound as possible.

Information of key market players in pea protein industry are listed in this research. Key market participants studied include Yantai Shuangta Food Co., Ltd., Shandong Jianyuan Bioengineering Co., Ltd., etc.

Scope of the report
Region cope: China
Time scope: primarily 2017H1 2020 unless otherwise stated.

Executive summary
Methodology, source and definition
1 Overview of plant protein industry in China
2 Production of pea protein, 2017H1 2020
2.1 Supply of pea in China
2.2 Production of pea protein and pea starch
2.3 Price of pea protein and pea starch, 2017H1 2020
2.4 Major pea protein producers
2.4.1 Yantai Shuangta Food Co., Ltd.
2.4.2 Yantai Oriental Protein Tech Co., Ltd.
2.4.3 Shandong Jianyuan Bioengineering Co., Ltd.
2.4.4 Yantai T.Full Biotech Co., Ltd.
2.4.5 Shandong Huatai Food Co., Ltd.
2.4.6 Suzhou Wanshen Flour Products Co., Ltd.
2.4.7 Shandong Jindu Talin Foods Co., Ltd.
3 Export analysis of pea protein, 2019
4 Consumption of pea protein, 2017H1 2020
4.1 Consumption of pea protein
4.2 Application fields of pea protein
5 Current role of government in Chinas pea protein industry
6 Forecast on pea protein industry, 20202022

LIST OF TABLES
Table 2.1-1 Chinas imports and exports of dry peas, 2017Sept. 2020
Table 2.2-1 Capacity and output of pea protein producers in China, 2017H1 2020
Table 2.2-2 Output of pea protein by product grade in China, 2017H1 2020
Table 2.2-3 Production expansion plans of current and potential pea protein producers in China, as of H1 2020
Table 2.2-4 Application fields of pea products
Table 2.3-1 Ex-works prices of pea protein and pea starch, 2017H1 2020
Table 2.3-2 Market price range of pea protein by product grade, 2020
Table 2.4-1 List of food grade pea protein producers in China, H1 2020
Table 2.4.1-1 Capacity expansion plan of Shuangta Food as of H1 2020
Table 2.4.1-2 Capacity and output of pea products of Shuangta Food, 2017H1 2020
Table 2.4.1-3 Share of sales revenue of Shuangta Foods major products, 2017H1 2020
Table 2.4.1-4 Brief financial reports of Shuangta Food, 2017H1 2020, USD
Table 2.4.1-5 Shuangta Foods monthly exports of pea protein by product grade, 2019
Table 2.4.2-1 Capacity expansion plan of Oriental Protein as of H1 2020
Table 2.4.2-2 Capacity and output of pea products of Oriental Protein, 2017H1 2020
Table 2.4.2-3 Oriental Proteins monthly exports of pea protein by product grade, 2019
Table 2.4.3-1 Capacity and output of pea products of Shandong Jianyuan, 2017H1 2020
Table 2.4.3-2 Shandong Jianyuans monthly exports of pea protein by product grade, 2019
Table 2.4.4-1 Capacity and output of pea products of Yantai T.Full, 2017H1 2020
Table 2.4.4-2 Yantai T.Fulls monthly exports of pea protein by product grade, 2019
Table 2.4.5-1 Capacity and output of pea products of Shandong Huatai, 2017H1 2020
Table 2.4.5-2 Shandong Huatais monthly exports of pea protein by product grade, 2019
Table 2.4.6-1 Capacity and output of pea products of Suzhou Wanshen, 2017H1 2020
Table 2.4.6-2 Suzhou Wanshens monthly exports of pea protein by product grade, 2019
Table 2.4.7-1 Capacity and output of pea products of Jindu Talin, 2017H1 2020
Table 2.4.7-2 Jindu Talins monthly exports of pea protein by product grade, 2019
Table 3-1 Monthly exports of pea protein from China, 2019
Table 3-2 Monthly exports of pea protein from China by product grade, 2019
Table 3-3 FOB price range of pea protein from China by product grade, 2019
Table 3-4 Chinas exports of pea protein by destination, 2019
Table 4.1-1 Consumption of pea protein in China by product grade, 2017H1 2020, tonne
Table 4.2-1 List of major end users of pea protein in China
Table 5-1 Main indicators from Association Standard for Edible Pea Protein T/CAQI 91-2019
Table 5-2 Environmental penalties on pea protein producers in Zhaoyuan City, 2017Aug. 2019

LIST OF FIGURES
Figure 1-1 Market share of different types of plant protein in China, 2019
Figure 2.1-1 Output and harvest area of dry peas in China, 19802019
Figure 2.1-2 Chinas imports of dry peas, 2015Sept. 2020
Figure 2.2-1 General production synthesis route of pea processing producers in China
Figure 2.3-1 Ex-works price of pea protein and pea starch in China, 2017H1 2020
Figure 2.4-1 Capacity distribution of pea protein in China, H1 2020
Figure 3-1 Monthly exports of pea protein from China, 2019
Figure 3-2 Monthly exports of pea protein from China by product grade,2019
Figure 3-3 Distribution of export volume of pea protein from China by destination, 2019
Figure 4.1-1 Consumption of pea protein and its growth rate in China, 20172020E
Figure 6-1 Forecast on consumption of pea protein in China, 20202022
Figure 6-2 Forecast on Chinas pea protein capacity and output, 20202022

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