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China Baked Foods Market Report

Published Date : 25 July 2013 Pages : 48 Add to Cart - China Baked Foods Market Report
     
This report presents a clear picture about the overall development of baked foods market in China and the trend in recent years based on detailed data analysis. This report includes the analysis on the baked foods market size and market share in China, the study on major hot areas in this market, introduction of key data and the comparison of top 10 enterprises in terms of sales revenue and market share, the detailed description of the import and export…
 
 This report covers following sections.
 
 - Market Size
 Based on Zeefer's China Market Size Formula, by the analysis on market size, industry sales revenue in 2009-2012, this report presents a picture of the real development of China market and changes in the overall market size.
 
 - Hot Areas
 Based on the comparison and analysis on import in different provinces or cities, this report points out those hot areas in this market deserve most attention.
 
 - Top 10 Enterprises
 Based on the comparison and analysis on top 10 leading enterprises in terms of sales revenue, market share and number of employees, the report shows their market positions in China. Additionally, this report lists basic contact information of the top 10 leading enterprises.
 
 - Market Share and Market Structure
 This report analyzes the market share distribution by segments based on enterprises nature (leading enterprises, foreign enterprises, state-owned and private enterprises), imports and regional markets in China in terms of sale revenue, profitability, number of enterprises and the value of imports... The report offers data on the market shares of imported products, foreign enterprises and enterprises in other forms. It also offers a comparison of profitability by forms of enterprise ownership, presents a picture of the market share of leading enterprises and the distribution of major regional markets in China. In addition, the report figures out the structure and concentration ratio of the current baked foods market in China by means of Bain's Market Structure Classification and Index of CR4.
 
 - Import and Export
 In this section, the report includes the main source countries / regions of imported products for China and their market shares, the domestic destinations of imported products in China and shares for these destinations, major export destinations (countries or regions) for Chinese products and shares of these destinations, major origins of the exported products and their shares.
 
 - Industry Standards
 The report lists relevant national standards and/or industrial standards concerning baked foods products generally accepted in China, including standard names both in Chinese and English as well as their unified code numbers.
 
 - Major Importers
 The report lists 10 major importers for baked foods products in China and provides their contact information such as company name, address, website, telephone number and fax number.
 
 - Key Statistics
 Based on the concise analysis on the sales revenue, number of enterprises, total profit, total loss, total assets, return on the asset and profit margin as well as other key statistics, the report presents the current situation, the growth rate and profitability of this industry in China.
 
 * Product definition
 Baked foods products mentioned in this report is a general concept, it shall include the following products:
 Classified by the United Nation's Central Product Classification (CPC)
 CPC Code: 23150, 234
 Based on the United Nation's Central Product Classification (CPC Version 1.1), baked foods refer to other cereal grain products (including corn flakes); bakery products.
 

 

 Chapter 1 Product Definition 1
 Chapter 2 Market Size 2
 2.1 Analysis On The Baked Foods Market Size 2
 2.2 An Overview On Chinese Economy 4
 Chapter 3 Hot Spots For Baked Foods Products Across China 8
 Chapter 4 Industry Overview 10
 4.1 A Summary On The Industry 10
 4.2 An Analysis On The Profitability Of The Industry 11
 Chapter 5 Analysis On Import & Export 14
 5.1 An Overview On The Import & Export 14
 5.2 A Detailed Analysis On Import & Export Of Baked Foods Products 15
 5.2.1 Analysis On Major Countries Of Origin For The Imported Baked Foods Products 15
 5.2.2 Analysis On The Major Flow Destinations Inside China 17
 5.2.3 Analysis On Major Export Destinations 18
 5.2.4 Analysis On Major Origins In China 19
 Chapter 6 The Market Share 21
 6.1 Analysis On The Concentration Of Corporate Sales Revenue 21
 6.1.1 Analysis On The Concentration Of Sales Revenue From Leading Enterprises 21
 6.1.2 Comparative Analysis On Sales Revenue From Top 10 Enterprises With Industry Average 23
 6.2 Analysis On The Concentration By Area In Terms Of The Market Share 25
 6.3 Market Position Of Foreign Enterprises And The Trend In Recent Years 27
 6.3.1 Changes In The Shares Of Foreign Enterprises In Terms Of The Numbers And The Comparison Of Foreign Enterprises And Enterprises Of Other Ownership 27
 6.3.2 Changes In The Shares Of Sales Revenue From Foreign Enterprises And Comparison With That From Enterprises Of Other Ownership 29
 6.3.3 Profitability Of Foreign Enterprises And Comparison With Enterprises Of Other Ownership 31
 6.4 Analysis On The Market Share Of Imported Products And Relevant Variations In Recent Years 33
 Chapter 7 Top 10 Enterprises 35
 7.1 Orion Food Co., Ltd. 35
 7.2 Jinan Dali Food Co., Ltd. 35
 7.3 Pepsico Food (China) Co., Ltd. 36
 7.4 Luohe Linying Qinqin Food Co., Ltd. 37
 7.5 Luohe Hengda Food Co., Ltd. 37
 7.6 Oishi (China) Co., Ltd. 38
 7.7 Anyang Jianfeng Food Co., Ltd. 38
 7.8 Hubei Dali Food Co., Ltd. 39
 7.9 Fujian Fuma Food Group Co., Ltd. 40
 7.10 Labi Xiaoxin (Fujian) Food Industry Co., Ltd. 40
 Chapter 8 Product Standard Systems 42
 Chapter 9 List Of Major Importers 43

Related Keywords : China,Baked,Foods,Market,Report

Published By : Beijing Zeefer Consulting Ltd.

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